Menu
Appetizers
Hot Focaccia 32
Olive Oil, Tomato Salsa, Garlic Confit
Spicy Plate 28
Calabrian Chili Paste, Hot Pepper Garlic Confit
Har Bracha Tahini 28
Tahini w/ Olive Oil
Ikra 36
Fish Roe Spread
Tzatziki 34
Greek cucumber-yogurt dip with garlic and herbs
Feta Cheese 28
Olive oil and fresh Oregano
Tapas
Taco Ceviche 58
Crispy Tacos with Sea Bass, Cilantro, Onion, Tomato and guacamole
Seared Asparagus 52
W Caesar Aioli and shaved Parmesan
Mexican Corn Ribs 46
Spicy-Sour Mexican seasoning, Parmesan, coriander & Jalapeno Aioli
Tuna tartare 72
Shallots, coriander, almonds, green onion and chili on apricot gazpacho
Rice Stuffed Grape Leaves 48
on Tzatziki and Maggi Tomato Seeds
Starters
Sabich Plate 58
Roasted Eggplant, Har Bracha Tahini, hard-boiled Egg, Tomato paste, Parsley and Olive oil
shaykale Hummus 52
Har Bracha Tahini, Parsley, and Olive oil. Served with 2 Pitas
Beef Carpaccio 78
with Balsamic Vinegar, baby arugula and Parmesan
Buffalo Wings 62
8 wings, Buffalo Spicy Sauce, served W Celery sticks
Sea Bass Arais 95
Crispy Pita, Herbs and preserved lemon, served with Tzatziki
Fried Calamari 86
Crispy, W Preserved Lemon Aioli dip
Valencian Shrimps 68
Tiger prawns in a sizzling hot pan W Olive Oil, Garlic, Smoked Paprika and Parsley
Salads
Israeli 62
Finely chopped Tomato, Cucumber, Red Onion, Parsley, Olive Oil, Lemon
Greek 72
Tomato, Cucumber, Sweet Pepper, Red Onion, Kalamata Olives, Feta Cheese
Caesar with Chicken 82
Romaine Lettuce, Caesar Aioli, Croutons, Parmesan and grilled Chicken Breast
Green Salad 68
Lettuce Mix, Mizuna Leaves, Seasonal Fruit, Candied Hazelnuts, Vinaigrette and Parmesan
Caprese Burrata 82
Cherry Tomatoes, Burrata Cheese, Basil, Olive Oil and Balsamic
Salad Toppings.
+ Soft Boild Agg 10, Chicken Breast 28, Tuna Salad 15
Main courses
Sea Bass Fillet 142
Seared, W Roasted Potatoes & Beurre Blanc Sauce
Sea Bream 142
Whole Fish stuffed with Herbs and Garlic, served W Roasted Potatoes, green beans & broccoli
Giant Schnitzel 88
Fried Chicken Breast, French Fries and Royal Sauce
350g Entrecote Steak 189
Roasted Potatoes, Green Beans & broccoli
Smash Burger 200g 88
Lettuce, Pickled cucumber & royal Sauce. Served with French Fries
+ Cheddar Cheese12
Fish & Chips 84
Tempura fish, Fries, Preserved Lemon Aioli
Skewer 94
Spring Chicken Served With Lafa, Vegetable Skewer, Herb Salad, Tahini
Arais Lamb Skewer 98
Arais Lamb Skewer, tahini, salsa arisa, green salad, sumac
Pasta, pizza and sandwiches
Gouda Toast 68
Gouda Cheese, Tomato Slices in Castane Bread, Garden Vegetable Salad, and Royale Sauce
Margherita Pizza 78
Tomato sauce, Mozzarella and Basil
Shrimp Pizza 98
Tomato Sauce, Mozzarella, Shrimps, Asparagus, Chili and Garlic Oil
Spaghetti Shrimps 92
Shrimps, Butter, Garlic Confit, Bisque, Cherry Tomatoes, Parsley, Parmesan
Fish Gnocchi 112
Sea bass fillet, shimeji mushrooms, asparagus, chili, garlic, truffle puree, bok choy lettuce, sage, cream, butter
Tomato Pasta 72
rigatoni pasta in Tomato Butter & Mozzarella Fresca shreds
Kids dishes
Kids Burger 72
Smash Burger Brioche Bun, Pickles and French Fries
Mini Schnitzels and Chips 64
Sausages and Fries 62
Beer side dishes
French Fries 38
Edamame 48
Boiled Soy Beans
Nachos 52
Tortilla Chips with Cream Cheese, Tomato salsa and Guacamole
Olives 24
Salted Almonds 26
Desserts
Kinder Souffle 56
Baked chocolate cake filled with Kinder cream
Pita Brulee 56
Pistachio Pita Crunch Base, Pistachio Cream and Dried Raspberry Chips
Basque Cheesecake 56
Baked Creamy Cheesecake, Berry Sauce and Pecan Crumble
Lemon Tart 60
Baked Lemon Crumble on Shortcrust Pastry, White Chocolate Chantilly and Mango Sorbet on Pecan Crumble
Watermelon 39
+ Feta Cheese10
Fruit Platter 169
Ice cream 35
from le glacier, French boutique factory in Tel Aviv.
choose from:
vanilla cream, Chocolate sorbet, Mango sorbet, Passion fruit sorbet